Kai Wasabi Bread Knife 9”, Wide Serrations are Gentle on Bread, Comfortable Handle Offers Secure Grip in Wet Conditions…
Amazon.com Price: $33.28 (as of 09/12/2022 07:24 PST- Details)
Japanese style Yanagiba knife, used for slicing ultra-thin slices for dishes such as sushi and sashimi
Made with Daido 1K6 high-carbon, stainless steel for superior edge retention
Unique, single-sided blade design, embellished with the Japanese character for’ Wasabi’
Japanese style Yanagiba knife, used for slicing ultra-thin slices for dishes such as sushi and sashimi
Made with Daido 1K6 high-carbon, stainless steel for superior edge retention
Unique, single-sided blade design, embellished with the Japanese character for’ Wasabi’
Blades are bead-blasted to an attractive finish, handle is sturdy, clean polypropylene blend
Dishwasher safe, hand washing recommended; Limited lifetime , made in Japan
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